This La Parmentiere 100C stomach cleaner is for sale, and we have completely refurbished it. Machines of this type, known as chaudineuses, also degrease the outer surface and remove mucus from the inner surface of pig stomachs and intestines.
First you empty the stomach or intestine by hand, with a suction tube or with a splitting machine. The machine then degreases split stomachs and intestines and removes the mucus at the same time, so they are ready for further processing.
Whole intestines for andouillette or dry sausage casings come out free of mucus and without holes, because the casing has to hold the meat inside.
You can also see the machine in our video of the 100C. It has other uses too:
See our project with a 100C for Spain. Also see our other pig stomach cleaner from La Parmentière, the by-products cleaning section and all our pork by-product handling equipment.
Quick answers about this machine. Click a question to open it.
It degreases the outer surface and removes mucus from the inner surface of pig stomachs and intestines.
Yes. First you empty the stomach or intestine by hand, with a suction tube or with a splitting machine.
Yes. It can also clean chicken and turkey gizzards, remove mucus from veal tripe after splitting and wash deboned meat, such as from beef heads.
We have completely refurbished this machine, so you get it in renewed condition.
Prices are on request, because they depend on the condition, any work needed for your plant and the delivery terms. When you request a quote, you receive a written offer.
Yes, we ship worldwide from the Netherlands. When you tell us your country, we include transport in the offer.
Another question? Ask us about this machine
