We have a fantastic opportunity for sale! Air chilling including cooling equipment, Meyn, 8.000 – 10.000 birds per hour.
Condition: never used!
Contact us to receive a complete equipment list and the lay-out.
The system is designed for efficient and hygienic cooling of poultry carcasses after slaughter. The system uses controlled airflow to reduce product temperature in a consistent way, helping maintain product quality and shelf life while minimizing contamination risk.
This type of chilling system is widely used in modern poultry processing, as it provides a “dry” chilling process without water immersion. It can be integrated into existing Meyn processing lines and is suitable for medium to high-capacity production environments. The system is built for reliable operation, with stainless steel components and industrial-grade cooling technology.
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